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Silks offers full service dining with a gourmet buffet served every live race day. Tiered seating and floor-to-ceiling windows offer panoramic views of the Northshore Mountains, Burrard Inlet and the track while tableside television monitors allow you to capture all the racing action.

Silks A La Carte Menu

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For Reservations

On Racedays – 604.216.5200

On Non-Racedays – 604.216.5273

Email Reservations - silks@hastingsracecourse.com

Live Racing Schedule

For 2016 Live Racing Schedule CLICK HERE

Buffet Hours

The $5 per person cover charge will be waived with the purchase of a buffet.

Weekend Daytime Buffet – $24.95

Opens 10:00am | Buffet 12:00pm – 3:30pm. Dessert served to 4:00pm

  • July 3
  • July 9 & 10 - Wiener Dog Weekend
  • August 7
  • September 11

Friday Night Live Evening Buffet – $31.95
Opens 6:00pm | 6:00pm – 8:30pm. Dessert served until 9:00pm

  • July 22
  • August 5
  • August 12
  • August 19
  • August 26
  • September 2

*A la carte menu not offered during Friday Night Live

Marquee Day Buffet - $31.95

Opens 10:00am | Buffet 12:00pm – 4:00pm

  • Canada Day – July 1
  • Deighton Cup – July 16
  • BC Cup – August 1
  • Labor Day – September 5
  • BC Derby & BC Oaks – September 10

All other live race days feature A La Carte Menu

Buffet may be added based on demand

All prices subject to applicable taxes